When sauce had thickened add cashews and stir. When simmering add corn starch and water slurry and stir until well combined. Turn the Instant Pot back on to saute and bring to a simmer. When timer is done perform a quick release of pressure. While Instant Pot is cooking, in a small bowl whisk together corn starch and 1/4 cup of water and set aside. Open Instant Pot and add the broccoli and red pepper.Ĭlose Instant Pot and cook on high pressure for 0 minutes (this is a real thing, you just keep hitting the negative time when on manual until you timer reads 0). When chicken has been slightly browned, add sauce mixture.Ĭlose Instant Pot and cook on manual high pressure for 5 minutes. The Best Thai Chicken Thighs Crock Pot Recipes on Yummly Thai Chicken Meatballs With Peanut Sauce, Thai Bbq Chicken, Slow Cooker Chicken Satay Curry. While chicken is cooking, in a small bowl whisk together soy sauce, hoisin sauce, vinegar, brown sugar, ginger, garlic, water and sesame seeds. When hot, add chicken (salt and pepper to taste if you wish) and slightly brown. The best part about this whole meal is that it takes only 6 minutes to cook! How awesome is that?! You can even get anything delivered that fast! Save yourself some time and money by throwing this on your weekly meal rotation! It brings together the flavor of Chinese cooking with out all of the fat and salt. You can even serve it over brown rice, quinoa, or even riced veggies if you want to make it extra healthy! If you are looking for a lighter meal that still satisfies, you are going to love Instant Pot Cashew Chicken. If you prefer your cashews to stay crunchy, add them in the next step. Pour in one cup of teriyaki sauce and add in your cashews if you want them to be cooked and tender. How To Make Crockpot Cashew Chicken Place your chicken in your slow cooker. If you don’t use these things much you may not be as lucky, but this recipe is super simple and easy to make. Rice Some type of veggie (I’m using steam in-bag sugar snap peas from the frozen foods section). Since I make a lot of Chinese inspired food, I always have the basics like Hoisin Sauce, Soy Sauce and ginger. All of the ingredients in this recipe were just sitting there waiting to be found. I headed to my cabinets around lunch time to see what I had kicking around. With that, Instant Pot Cashew Chicken was born. I know how expensive it is, but I just couldn’t help but want it! Being the cheapskate I am I knew I had to find a solution the would not only satisfy me, but keep my wallet in check too. It’s amazing! Why you will love slow cooker cashew chicken recipe.This afternoon I was really craving some form of take out. Losing that mental stress is my favorite part about this recipe. Having a couple freezer meals stocked up ready to go has been a regular life saver for me. Plus I do not have to think about dinner. Spending an hour once a week to have my healthy dinners prepped and in the freezer gives me back free time. You will love this easy cashew chicken freezer meal!įreezer meals have been a huge game changer for our family. Tip: if you like a little heat add some sriracha to your plate. With freezer meals, like this easy cashew chicken recipe, home-cooked healthy family dinners feels easy. As a mom of 4 I need things to be easy in the kitchen. The best thing about slow cooker and instant pot recipes is how conveinant they are. This kid friendly recipe is inspired by thai flavors and takes minutes to prep. This easy thai cashew chicken is a great weeknight recipe everyone will love. Jump to Recipe Easy Thai Cashew Chicken Recipe
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